Stove Top Granola

This stove top granola is quick to prepare and delicious on yogurt strawberry parfaits!

Heat a skillet and then add:

2 tablespoons vegetable oil
1 1/2 tablespoons maple syrup
2 tablespoons dark brown sugar
dash salt

As soon as the oil is hot, add:

1 1/2 Cups rolled oats
1/2 teaspoon ginger
dash salt

Stir oats over medium until fragrant, about 5-8 minutes. Then add:

1/2 cup broken pecans
1/4 cup sliced almonds
1 tablespoon pumpkin seeds
1 1/2 tablespoons shredded coconut

Cook about 2 minutes, stirring constantly.

Pour into a flat rimmed tray to cool. Once it is cool, store in an airtight container.

Published by

terimuso

Terimuso means friend in the lingua franca of Mali, West Africa. My poems reflect the many homelands of my childhood. My dad snapped the header photo to this blog in Casablanca, Morocco, as we were en route to Montpellier, France. This photo—with me in a red dress, holding my mom's hand—foreshadows the themes I explore in poetry: light and dark, East and West, mother and child. In this blog I juxtapose early and recent poems, stringing them together as they come to mind or as one theme suggests another. I invite you to accompany me on the journey.

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